Eat like a local
Chole
The dark, slow-cooked chickpeas that come with everything.
Amritsari chole are cooked long and dark, closer to gravy than to salad. You will meet them beside kulcha, bhature and puri across the city.
Where to eat
Places for Chole
We are still confirming places for this with the owners themselves. Rather than list somewhere we have not checked, this section stays empty until it is real.
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